Tuesday, April 14, 2009

Cherry Bisquick Delight

This was as easy as it was delightful!

I didn't really make mounds with the cherry pie filling, but poured it across the Bisquick layer.

I sprinkled the crumbly mixture across the entire cherry layer.

This smelled wonderful while it was cooking.

We had some as soon as it came out of the oven.

No comments: